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Feedback gevenGreat tasting, Eel!!!!! It is quite expensive but worth the price. I have tried other places in the last 3-4 years due to the price, but the texture was never as good as this place. It is definitely one of the places where I make sure to go on every trip to Korea for the last 15 years! We eat marinated Eels but not salty at all. Eels are thick, soft yet bouncy! Definitely best tasting Eel I ever had!
This is an Unagi restaurant. With salt and with sauce. Wrap in vegetables. Very good. Environment looks traditional.
Pricey but delicious. Smoked eel is the specialty of the house, the catfish spicy stew migae maeuntang) with hand torn dumplings sujebi think chicken&dumplings dumplings) is also really good, with large portions. All go down really well with some soju ;
Here in Paju, this restaurant is where Koreans go to enjoy family dining. A Food is slightly on the expensive side but the eel and Maeun Tang are absolutely worth the price. What an amazing spread of food!
Eel was amazing. It is quite a lot of food, so make sure that
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