Al Carlotta Giro Pasta - PALERMO

A very good confirmation: we knew already this place, and it has confirmed what was in our expectations! pizza with very good and light dough, delicious ingredients, friendly staff and very attentive... very good continue so! Giovanni Faraone and Valentina Re

Pleasant family evening with excellent dishes and especially great cous cous Tunisian!!! I highly recommend it!!!

We go for the first time in this pizzeria restaurant, order 1 Tunisian brick, 1 Hot mix, 1 meat cous cous and a pizza with buffalo mother yeast, Both cous cous and pizza surely one of the best in Palermo. What is strange in Palermo the clean toilets. Very professional watchmakers. See you soon.

A special Thursday with family dinner in a cool October evening. 3 First of quality or exquisite fettuccine with crab, delicious fish couscus and excellent feathers with speck pesto and eggplant. Delicious Ribera orange tart. Thanks to Vincenzo for his kindness. Giorgia Cri and Dario

A quiet place, out of the confusion of Palermo and therefore pleasant, raw materials of quality and mastery of the Tunisian cook (who introduced us an excellent couscous of fish) , without forgetting the sympathy and availability of the patron Vincenzo, make this restaurant a place to return.