Al Pollo 2000 - PALERMO

Mr. Gaetano pampered us and served excellently. Excellent food quality. Typical Sicilian food, mignon arancine fritatine etc... The chicken with a light lemon flavor fantastic... I ate a whole one myself While preparing the croques he served us on the super hot flight. Recommended

I return to this place after the break covid, and I find it with the same style as those who want to welcome the customer and let him taste the best of his production. Chicken 2000 Sigg. The Mantia climate is simple and polite. Anything you will propose is packaged with care and cleanliness. Everything is good, and for street food novices, I recommend the panel and crocché sandwich, a delight for the palate.

Located at the beginning of the upper part of Corso Calatafimi, shortly after passing Viale Regione Siciliana, Al Pollo 2000 is a pleasant gastronomic experience for those who love the pleasure of street food and take-away. In a small but very welcoming environment, this old place for about 37 years has been offering its customers excellent chickens with skewer with succulent contours. Well stuffed pizzas and excellently cooked. The panels and crocchés are a show for the palate, and the bread with the spleen is of those that respect the true Palermo tradition, with the bread focaccia that plays a fundamental role, excellently seasoned and optimally combined! The raw materials of excellent level, cleanliness, staff education and attention to customers, make this place one of the best ambassadors of food in Palermo! Prices are great and convenient! Lively recommended!

You feel welcomed and well served, Attentive staff and delicious food

Fast in home deliveries, good pizza and good chicken, also have panelled mignon and spleen. The price is in the norm