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We made a reservation for my son‘s graduation when we got there there was a sign at the door saying that they closed as of May 25 and will reopen at a later date. They did not call us or anything. We even called them two days before and ask them where we can make a reservation and they told us OpenTable they never mentioned that they would be shutting down. Very unprofessional!!!
Ordered the soup and sour soup was so and so. However the tofu vegetables soup was excellent delicate and flavourful. The onion pancakes were a little greasy but very good. The beef pan fried noodles was very tasty, the sauce was very good and its a huge dish. Another dish that was excellent was the chicken with black bean sauce. The tempura icec cream was excellent a must for desert. The restaurant is pricey but the food was good.
Nice decor and the food was good overall. Well seasoned for most part. Peking duck was okay. Jumbo shrimp was flavorful. Hot and sour soup was a little watered down to our taste. The service was a bit slow. We waited quite a while for our drinks to arrive. Would give it a try again in a later day.
I have called them for weeks and get a recording that the mail box is full. I think they are out of business.