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Feedback gevenWe decided to have an a la carts dinner a second time. I must say I was very pleasantly surprised with the not just good food but great food and service. The presentation was great and the freshness of the seafood and steak was great.<br/ <br/ We will be back. Highly recommended.
Amazing food, staff are lovely and the chef really knows what he’s doing. My partner and I are looking forward to staying in palm cove next time so we can dine here again!
Had a fantastic romantic dinner at the Temples of Taste and was seriously satisfied. Walked there from The Alamanda at nighttime but a few people told us to be wary of crocodiles along the way. Still trying to work out if they were serious! Arriving at the Sea Temple reminded me of an episode of Survivor with the torches blazing and the bold Indiana Jones type frontage of the resort. This is actually a compliment as it is very visually exciting and added a bit of mystery to the evening! Had a lovely passionfruit and lime caprioska at the bar to start and our barman was so enthusiastic and knowledgeable. He even had us trying a couple of wines that would accompany our dinner. A true sommelier in action! For entrees we enjoyed Coconut Crusted Prawns and Crispy Baby Calamari. Very good! We both chose the Seafood Curry Pot for our main and this was filled with prawns, mackerel, scallops, calamari,and blue swimmer crab served with flatbread, pilaf, pappadums and mango chutney! Dinner was sensational and the service was very good to match. For dessert we had a fun 'Dropped Ice-cream ' which was a cinnamon and nut crunch, chewy maple, rosemary and marcapone ice-cream! What a great evening!
We just returned from Palm Cove. I try an visit every year and have always found it easy to get a good meal up there. This trip, no such luck! After suffering through restaurant after restaurant of bad food, we finally dined at Taste Temple. It was a little out of the way from the main row of hotels and restaurants on the esplanade but glad we ventured off.The Taste Temple was beautiful. Food and scenery was excellent.I had the seafood curry pot which was bursting with flavor and my partner had a baby barramundi. We really enjoyed it!Too bad there was a table with two young families sitting right next to us... We'll be back.
We dined here on New Year's Eve and each had a sumptuous 3 course set menu of pork belly (yum! , cheese and fig tart (yum! for entrees, lamb shoulder and steak for mains and the delicious Nutella parfait and vanilla panacotta for desert. Great service, lovely food and reasonably priced.