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Feedback gevenStopped in on a Thursday. Early-bird Specials were several $10.95 options. Ordered the Haddock platter which came with salad, generous portion of perfectly-cooked lightly battered haddock, 2 sides, rolls, butter, and dessert. All for $10.95! Service was excellent. Food was hot and fresh. Dining room could use some updating. We'll gladly be back!
Food was excellent, service was wonderful, the building is a bit outdated though.
I had grilled fish and it was very good. Parking: Plenty of parking near the building
All I can say is don't judge a book by it's cover. The decor lighting are very dark and dated however the food was outstanding. Had the fish and chips which was prepared to perfection but the reason I am writing this review is to proclaim this restaurant as having the best coleslaw I have ever eaten. Shared my thoughts about it with the waitress who stated I was not the first to have this opinion.
Best seafood and prices. We had lobster meals for only $24 including soup/salad and 2 sides. The home made inion rings are the best I ever had. The drinks are good and cost about 1/2 the price of other places $6 for a glass of wine. The inside looks like you are in a shake on the ocean, not noisy.