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Feedback gevenAmazing table and Italian flavors with meticulous attention. We enjoyed it.
A friend was last Saturday to have lunch there, because she's celiac and it was several times that they wanted to have lunch there. They didn't have free gluten-mass pizza and therefore ordered pasta with white sauce. As she sat in front of the kitchen, she watched as the cook prepared her dish... the one mentioned above was eating spoon in hand baked cheese or something similar and introduced the same spoon that was just in her mouth inside the container.... to what my friend and if husband decided not to eat any food from that place... The young man offered to change the dish for another, but seen the above were the desire for lunch. I write the present because they just told me and they don't know how to publish this. The cook should take her out as no one should eat something that was in contact with her mouth....
Resilient service by apologetic waiters and nothing available to serve. Not Italian food arancino was burnt outside, frozen inside. It feels like a place that is about closing down.
This is not Italian food!!!! They don't even know how to make pizza base. Pasta was below average. Would give zero stars if I could. Will never go there again.
Great Service!!!! And the food was great!! I had a salad and I loved it!! They are changing the menu soon (that's what the waiter told us)