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Feedback gevenThe restaurant have a nice native ilokano ambiance. The lighting's in the evening could have been improved. While some section lights are good, where we were seated is a little dark.We have dinner here with a group of 6 person and we ordered the following:Gourmet Bagnet with KBL SaucePaoay LonganisaSpaghetti PinoyChef's SaladPinakbetPocheroBeef KalderetaKansas City Spare RibsThe pochero is very good. The other menu items are just average.
A wonderful variety of beloved Filipino dishes, and each one is absolutely delicious.
This restaurant is exceptional, providing a high-end dining experience at affordable prices. The menu boasts an impressive variety that changes frequently to showcase fresh ingredients, some sourced straight from the chef's own farm. The staff is friendly and attentive, delivering outstanding service. The seating layout is well designed, and the atmosphere is enhanced by delightful antique décor, including chandeliers and wooden furnishings. Diners can appreciate a beautiful view of Paoay Church, and ample parking is available nearby. This is a must-visit destination for anyone exploring the area!
They’re constantly out of items. They might as well just take pizza off the menu completely.
The ambiance is fantastic, and the interior is delightful. I thoroughly enjoyed the Gourmet Bagnet served with poqui-poqui!
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