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Feedback gevenLobster escargot. wow! this restaurant is innovatiw and tasty. the mac and cheese and supplements are so good that I want to go back for more. the popovers are worth the trip! so awesome!
This restaurant was top-notch. The prime ribeye was one of the best I've ever had, and the rest of the food was amazing. The staff was very attentive and friendly, making the overall experience even better.
Wayne our server was super made jubiläum night special. but eating was just fine, especially worth it. the beet salad was an extraordinary mixture of crispy, creamy and smooth loved it. the steak tart was an overload of aromen a little not a favorit with kapern, torots and other mixtures. dover added a HUGE pickdown, it was not buttery and light, but dry and overloaded in the spice. the best experience was goat cheese carrots and finish the brotpudding lifts us with the right balance very strenuous.
A very nice experience. beautiful ground. great food.
Delicious meal! The portions were ginormous (some could definitely be split) and wonderful.