Reserveer nu
Feedback
Feedback gevenThis was once a good restaurant. Once, but not today. Starting with the welcoming. We were forced to seat in the least favourable table close to the window. I asked to change for another table but my request was rejected because we were told that 'other tables were reserved ', when I claimed that I had reserved as well, the host told me that they had 'reserved for me ' _that_ table (please note that I went there early and the restaurant was still empty). The place is cold, with a cold welcome and cold plates. Everything we ordered was cold as ice, clearly arriving from the fridge. No doubt everything is already prepared and put aside in the fridge until it is ordered, then it is brought to the table directly from the fridge. Their much acclaimed eggs with garlic mayo were cold as ice, the aligot was slightly warm (they show you a warm and spinning aligot, but then they serve you an almost cold one). The meat was tasteless and hard and we finished with an iced 'creme brulée '. A total waste of money and no doubt the last time I will ever dine here in my life.
Excellent Paris restaurant experience! We thoroughly enjoyed the food, the service and the ambience. Entrees of lentils n smoked trout; mushrooms (egg too) both delicious. Mains of côté de bœuf and saucisse both excellent, and the aligot too. We were in the Auvergne a few weeks ago and the aligot here was just as good. Staff very warm and welcoming. Cannot fault this restaurant.
Just do it: Three connoisseurs visited this very friendly and cost restaurant: Excellent food, excellent waiters. We shall return
See you on September 20, 2021, my birthday. For: The stars have been aligned so that the lunch is excellent. Location, day, excellent food and perfect service. The building is very beautiful, and it is well maintained. Our two servers, Ulysses and...I forgot his name... were fun, competent and effective. The food was divine. Gravlax succulent, eggplant caviar and divine coppa, and our salt paved completely loose! To finish the chocolate mousse was perfectly... exceptional but I was unfortunately full...! The wine and the digestives were breathtaking. This meal was offered to me by my beautiful family and my wife as a birthday present. I can't show you the bill, she didn't show me. The way: nothing against: nothing In the end, I advise completely and completely. Food Ambiance Price Report Value Experience
The Aligot and the honeymooned beef were absolutely delicious. The cream burned with black garlic is very original and very good. In addition, the service is upstairs! I highly recommend!