Bodega Potxolo - Paris

Tiny little place on a side street serving Basque tapas. The owner is charming and so helpful. We ordered the charcuterie with three meats. Best we have every had. The chorizo was the best I have had. Also had the cockles. Fresh, expertly prepared. The Gambas a la plancha also very good but I thought the cockles were better. My son also had the potatoes with a tomato/red pepper sauce. Also delicious. The sangria, home made and excellent. We were also surprised by a minstrel who came and entertained. A wonderful experience. All around.

The arrival in this place immediately announces to the customer that it is no longer to be bets but that it borrowed spatio-temporal tunnels to arrive instantly in a typical tapas bodega of the Basque country.All here breathe authenticity and authenticity. typical of euskadi, starting with patrice, owner and irreproachable host, which welcomes us in the purest tradition of tapas: in friends of always, almost with family! bodega potxolo : as patrice explains his tapas in the smallest detail, you can not resist the temptation to try them all ! and what delights!!! chistorra, chipiron, chorizo enchant the taste buds while patrice, generous as any basque that respects, is not avarying details about the origin of the ingredients or the preparation techniques. Another sign of his generosity, the possibility of drinking sangria (real!!!) and Spanish wines by paying only what is actually consumed: you can order a bottle of white then finish the meal with sangria without having to sacrifice your tapas budget! the final sweet note (in addition to home desserts) is a more than reasonable account that closes an unforgettable conviviality evening!Finally, it is highly recommended to book, not only to be sure to find a place but also to enjoy the home discount.

Small 25-seater restaurant, very characteristic and informal. the owner told us every dish in detail and with a lot of passion, each tapas served was really special and tasty. delicious sangria and incredible cream burned! a recommend, ideal for a party with friends.

Really not so good that and too expensive for what it is. I was a little disappointed despite the great welcome.

We just had a great night at bodega potxolo. After a very warm welcome (like at home!!!!), patrice took the time to explain the card to us. Thanks to its advice and growing appetite, we have tasted several series of tapas (all best ones than others!!!) accompanied by a delicious sangria. after a delicious dessert and a glass of manzana, we left the place (..... with the cookie of patrice ..... always as at home!!!) promising to come back to taste other specialties!our advice: think to book!!!