Il Covo - Paris

I like to travel. and this restaurant is a wonderful trip to the cuisine of this beautiful region at each of my comings. a few dishes, some entries, wonderfully explained with the passion and accent of the country and exceptional qualities. a traditional cuisine made with the heart, as we love it.

Delicious! I fell on this restaurant by chance, looking at the map I saw it was really good, with real Italian products and real recipes. I took the pasta with seafood and it was really falling, as good (see better than a good restaurant in Italy! Everything for a very reasonable price for quality: Thank you very much!

Very good potatoes with carbonara. The cooked guanciale facon crispy is really top. The service is very pleasant. To come back to test other dishes

Around the Atelier des Lumières, we found this Italian restaurant: delicious dishes. Speciality of the Calabria region in Italy, I recommend you!

Food and wine were pretty good. The gnocchis did not taste the same. If you ask for an assortment of charcuterie, each will be charged as if you take a plate of each. Finally, the server, even if rather good advice, is macho and it is regrettable.