Park City Chinese Thai

The fried rice with chicken at PC is topped with breaded chicken pieces.

Oh man, this is terrible! The noodles are way too peppery, the fried rice has no flavor, and the egg rolls are soggy. I would not recommend this place.

I ordered the Thai yellow curry to be delivered to my hotel room. The curry was delicious, but there was not enough rice to even eat half of it. Despite being a hotel delivery, no utensils or napkins were provided with the order. This restaurant clearly provides only the bare minimum. It is definitely not worth the price.

The Crispy Shrimp tempura was inedible. Clearly used old rice. The Tom Yum was decent—a little too thick but better when diluted. I don’t understand why the Orange chicken is a favorite—it’s not horrible, it’s not inedible like the tempura roll, but it’s not very good. Chicken was dry, sauce didn’t add much flavor.

Lo mein was mushy flavorless noodles. The beef we ordered with it was tough and chewy. We got orange chicken and General tsao s chichen... the flavor was okay, very sweet but both chicken dishes were dry. Kung Pao Vegetables was probably the best dish, vegetables were cooked very well and flavor was balanced. Egg flower soup is a hard pass. Watery, had unexpected corn, peas and carrots.. and the egg were huge chunks instead of the soft stingy consistency youd get in an egg drop soup.