Mekong River Vietnamese Cuisine

We ordered 4 gf dishes and they were really good and highly recommended. They use fresh ingredients and they were super helpful when it comes to gf. Avoid deep fried elements as it is a common frit. The noodles and crepes were my favorite

The staff was knowledgeable and informed about celiac-friendly cooking practices and ingredients. The food was very delicious. Don't have your own frit.

The staff was very attentive and seemed familiar with gluten and cross-contamination. I ordered joint plates with my family and was warned to avoid spring rolls due to their deep frying with gluten-containing objects. I had the sweet and sour pig, caramel chicken and Vietnamese crepe and was sure everyone was prepared in clean environments. The food tasted great and the staff was very attentive. The restaurant doesn't look like much outside, but I had a great experience.

We ordered 4 gf dishes and they were really good and highly recommend. They use fresh ingredients and they were super helpful when it comes to gf. Avoid deep fried items as it is a shared fryer. The noodles and crepes were my favourite

The staff were well-informed about catering to those with celiac disease and understanding of gluten-free cooking practices and ingredients. The food was extremely tasty. However, it should be noted that the restaurant does not have a separate fryer for gluten-free items.