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Every time we're back in Houston visiting family we always end up here. So damn good. Grille oysters, catfish, crawfish etc. Great service. We'll be back next y...
Lees verderThe food comes out with more on your plate than you expect! And it was all delicious. The fried food isn 't overly greasy which is great too. Cousin got the pop...
Lees verderLove the happy hour menu. They even have the happy hour menu all day Sunday. Oysters are a good size and Ronnie is the best. He has become a great friend to my...
Lees verderDined in it was a group of seniors on their monthly road trip Floyd is our favorite place to eat seafood
Super attentive staff. Food was delicious,best I've had at a restaurant in awhile. An overall great experience
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Lees verderThe shrimp-etouff was very good. The portion was abundant with large shrimps. I had a cup of shrimp rubber as an appetizer. It was good. Very good food. I recom...
Lees verderMy husband had a business trip in Beaumont, TX and went to this place. He sent me pictures of the food and said it was amazing and that we had to make a trip th...
Lees verderFirst time to visit Floyd's seafood and we missed seafood on great tasting! The portion sizes are huge!! You'll get your money. The atmosphere inside is very co...
Lees verderThis is not a successful business. Our party is 6 people tonight. One person has not yet their order, two people had to send their food back an hour after we st...
Lees verderGotta go with the 5. Waitstaff (Valerie), bartender, management were super gracious and attentive. The menu prices are reasonable, especially for the serving si...
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Lees verderWent here on purpose to try out the EatDrinkHouston menu that runs through the end of the February at various restaurants in the Houston area. Similar to...
I personally do not see the hype about this place. I say hype only because this place has a pretty loyal fan base and a huge parking lot that stays pretty...
We love Floyd's. We've been coming here for years. Always one of our favorite places for seafood and to get raw oysters. We used to come all the time for...
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