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When we arrived it was rather quiet normally an ominous sign for a restaurant but I had remembered seeing it a couple days before at lunch time, packed full of people eating fondue. So I was optimistic. My optimism was rewarded with great service, and great food. The cuppons for starter were delicious, and when it came to the main event (my fiancée had the fondue and I had raclette) we were awed at how good it tasted. After a brief tutorial from the waiter on how to work my raclette oven, I was grilling and melting like a pro. It was served with a very generous bag of potatoes, just cooked enough that they’d hold together when I dipped them in my fiancée’s fondue. The pickled vegetables were a great accompaniment, and the pear a delicious finisher. Would wholeheartedly recommend.
It's always the best and authentic, Love the cheese fondue partner with white wine.
Authentic Swiss restaurant in Old Town Zurich. The food is excellent. Great ambiance. Our serve, Vladimir is incredibly knowledgeable about Swiss wines and also very fun and attentive. If you don’t want cheese, try the grilled shrimp.
Un excelente ambiente, la atención d los camareros muy buena. Nosotros pedimos una fondue para uno d queso, acompañada d patatas cocidas q estaban deliciosas y comimos dos bien. Muy recomendable. Lo q vi q pedían en otras mesas, tenia un aspecto buenisimo. De precio está muy bien. Con una cerveza , me costó todo 40 CHF
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