La Gondola Spaghetti House - Peoria

Does no one know how to achieve a nice golden brown anymore? To top it off, this is by far the most expensive pizza in town, making it a poor choice overall. While my husband acknowledges that the pizza is bland and uninspiring each time we order, he remains loyal to the restaurant for now. I believe that eventually, he’ll come around and see that Pizza Works and 460 Pizza offer better flavors at a lower price with more generous toppings and a tastier crust. I truly hope they figure out their recipes one day because I’m not impressed at all. He knows to order the small when we go because I can barely eat it unless I re-bake it myself, adding garlic and olive oil to the bottom of the crust and cooking it until it’s beautifully golden brown. It's important to mention that I genuinely wanted to love this place.

This is a fantastic little restaurant with excellent service and delicious food. The Deep Dish pizza is outstanding!

Excellent! One of our favorite places for take out.

Consistently excellent service, incredible food, and a tremendous value for your money!

I TRIED THE PAN PIZZA WITH SAUCE INSTEAD OF TOMATOES AND IT WAS PRETTY GOOD. THE FRESH BAKED BREAD IS GREAT WITH MARINARA SAUCE.