Felix Canaro - Pérez

I used to think that the bars in the service stations are never the best choice to eat, meet someone and less for a night of departure, but, behold, in perez felix canaro wine and collapsed the whole theory. on the shell, located on the national route 33 and a few meters from the crossing with the provincial route 14, there is much more than the docks. There's a kiosk, a quiniela, a deposit and three bars. In the case of the latter, the felix canaro is the most crowded, the most beautiful and the one that made me change my mind. the place has a modern aesthetic, of large sunglasses, LED-type lights poster, a deck terrace and a lot of wood in such furniture. This is the bar chosen by the young people of the city and the neighboring towns, by couples, by groups of adult friends and by some passing traveller. On the weekends of the first years the bar had all the movement. We were going to eat, have something rich and then the party was reunited because there was a dj, run the tables and dance until dawn. later, due to different complications, they stopped doing so and remained alone as a restaurant-pub. The food? breaks the chopped felix canaro, brings albondiguitas, muzzarella sticks, rabies, mollejas and grana fries. Also very rich are the pizzas, chicken carlitos and dishes so prepared, those that are not found on all sides, less if you are in the predium of a service station. I don't forget to highlight the most important thing: so the drinks, have a varied menu with classic alternatives, snacks and tropical drinks, with ice cream and riquísimos aggregates. How many nights we live in felix, from Christmas celebrations, new years, days of friends, birthday to welcome, puuuf of everything. Although we don't visit him so much now because there are other options, he's still there at any time to visit him again.

I used to think that the bars at the service stations are never the best option to eat, to meet someone and less for a night out, but here that in Perez Felix Canaro appeared and collapsed the whole theory. In the Shell, located on national route 33 and a few meters from the crossing with provincial route 14, there are quite more than springs. There's a kiosk, a quiniela, a depot and three bars. In the case of the latter, Felix Canaro is the most crowded, the most beautiful and the one that made me change my mind. The place has a modern aesthetic, of large sunglasses, LED-type lights poster, a deck terrace and a lot of wood in its furniture. This is the bar chosen by the young people of the city and neighboring towns, by the couples, by groups of adult friends and by some passing traveler. On the weekends of the first years the bar had all the move. We were going to eat, have a rich drink, and then the party was assembled because there was a DJ, run the tables and dance until dawn. Later, due to different complications, they stopped doing so and remained alone as a restaurant-pub. The food? It breaks the chopped Felix Canaro, brings albondiguitas, muzzarella sticks, rabas, mollejas and granaaaaaas fries. Also very rich are pizzas, chicken carlitos and their dishes made, those that are not found everywhere, less if it is in the predium of a service station. I do not forget to highlight the most important thing: your drinks, have a varied menu with classic alternatives, snacks and tropical drinks, with ice cream and riquísimos aggregates. How many nights we live in Felix, from Christmas celebrations, new years, friends' days, birthdays to welcome, puuuf of everything. Although we don't visit him so much now because there are other options, he's still there at any time to visit him again.