Nooï Périgueux

I realize I've been eating Nooï for six years and I've never taken the time to tell you how good it is. You can choose and compose your own dish, you have fixed recipes that stay all year round and other recipes from the moment up to 5 or 6 where they change after a few weeks. You understood that you eat there every day when once a month you will always have the opportunity to have a new choice that will be presented to you. That's why you're Plaisir.

A welcoming establishment that serves very good quality food in a setting that makes us travel but also in an irreproachable cleanliness. Small special mention for the owner of this restaurant, its contact and human warmth are to be noted! A warm man who demonstrates to live, and who is more, to very beautiful Basque origins! I recommend 100% this address, you have the value:

Too good!!! But mostly super manager! Very funny, friendly and welcoming! Close your eyes!

An incredible kitchen! But a heart attack for the restaurant manager! Smile, nice human.

Very good restaurant Chef with small onions with my order Very warm and with a sense of exceptional humor