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Feedback gevenMy husband last visited the Blackbird restaurant in 1958 when he was 8 years old, accompanying his parents. His father, a former prisoner of war at Bulharry Camp, was released in 1949. William, who is turning 75 next year, is looking forward to celebrating his birthday in the now completely transformed restaurant.
This gorgeous bar is always frequented by lovely patrons whenever I'm in Scotland.
I had a delicious lunch today at the Blackbird Inn. Anne and Jim were wonderful hosts! They were very accommodating and provided us with 2 high chairs for our two infants. I would highly recommend this restaurant and will definitely be returning in the future.
Just back from a birthday lunch. Absolutely fantastic food and service. Couldn't have been better. Really excellent food for the price. Would definitely go back again. Thank you to all!!
Great lunch, we'll have a trip that way again soon...
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