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Feedback gevenA while ago, we heard about a restaurant nearby that was known for serving the same style of cuisine. We decided to try their lunch menu on Sunday and were glad we made a reservation, as the small space quickly filled up. After a 10-15 minute wait, we finally sat down to enjoy their delicious dishes. The braided bark noodle was a standout, cooked in a braised style that made it deliciously chewy. We also enjoyed the fried kway teow and sweet and sour chicken with fried rice.
This small restaurant in Parry Village Shopping Centre is a hidden gem. It is consistently bustling with Asian diners and serves authentic Malaysian Hawker-style cuisine. The prices are fair, the portions are generous, and the service is top-notch. Highly recommended! Enjoy!
It is recommended to make a reservation in advance as the restaurant is frequently crowded. The menu offers a variety of food options at reasonable prices, with generous portion sizes. We especially enjoyed the char kuey teow.
The personal is very friendly in this small restaurant. the brattaube, fried rice, curry chicken rice, assam fish and okra are all very nice.
It's a small place and they practise sharing of table. We decided we wanted our own table, and we waited a couple of minutes longer. I ordered braised duck with egg noodle. Loved it. It's mainly Malaysian cuisine.