Emma’s Liberian Kitchen

The amount of food is however much of the service sucked. when a person opens a restaurant, they need to know how to treat with new customers especially american. the last visit of the person who prepared the food was rude and outpatient. the guy who worked the counter and the owner realized what the lady said and was very sad as I and my friend were treated and gave us a free water. the dame behind the theke must know how to treat people and not tell another employee that we need to hurry to order. we took our time because it was only our second time there and wanted to explore or taste buds and enjoy a good meal. I believe it can use customer service and need more organization. they never know who they can be in contact, no matter where they come from.

I love this restaurant because it is always on the point. I also ordered pork potatoes green rice and everything was so delicious. I also love the fact that they share their prices are so reasonable. it is always busy so it takes to get her eat, but it is worth waiting.

Food was good, fast service and available in the door restaurants

Eating is not all hype. my job was messed up. potato greens had no taste, she did not give me my fried okra. I ordered chuck reis n gravur, uh, not sure if I had, and fufu. I don't know how I came home at that time. I only know the green carrots, not sure if I would go back. only gave them 2 stars at the price. for all I paid $34.00

Today was my third week in a row going here, enjoy the food till today cause the guy came in and was a bit rude and mess up my order and I still had to pay for his error.