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Feedback gevenReally captured the Italy experience. Very reminiscent of a meal I had in Florence a few years ago. Great Salumi platter, perfect bowl of pasta, easy atmosphere. And real Buffalo mozzarella. Hard to top that!
Enjoyed our dinner very much. Food was excellent, wine was very good, service was a tad bit slow but it was fine. Loved the accordion and clarinet. Good music, good background, not very loud. Eating under the pergola was special.
Environment was on point. Service and wait staff were absolutely the best. We had a guy named AC (sp) he was the best ever. Good was impeccable. Everything you want out of a true Italian dish. Good to order with all fresh ingredients. Also I have a couple of food allergies and they were more than accommodating. We will be regulars now.
Eating at le virtu is like eating at home if your mom was a world class chef. Everything on the menu is so delicious, and the in house cured meats are beyond compare. We come from out of town, so it's usually only a once a year visit for us, but each time is like a feast. And this past Sunday's was the best ever. Thanks!
Went on the recommendation from a friend who lives in Philly and got me so excited to try the single strand pasta dish! I found myself in philly and made this my first stop with friends. on point and courteous staff helped makes our dining experience amazing. kale salad, fried risotto balls and scallops with cauliflower purée and single strand pasta was just the welcome wagon to Philly that we wanted!bravo! I will definitely be back!
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