Restaurant Leon De Bruxelles

A notable difference with other frequented leon.Moules with curry with little curry. Ice red wine. staff not attentive to customers who are waiting. I'm not gonna put my feet in this place anymore.

And no more, the mussels were poorly washed, and there was sand that was cracked under the teeth. And I found the expensive desserts

Quality of dishes like all leon service a little slow-handed biscuit for the presentation of ice

Bof, disappointed by the kitchen and surprised by the prices (including drinks). in my memory, the value for money was well above...

Hello, I'm used to going to that deragny, and bah we're not going to put your feet back on stone. My friend and I took each one a plancha mussels gambas. Already when I saw the tray, our dishes were half filled, first disappointment. I start eating, honey, but it's cold, I take a gambas, normally when they are fresh, when we peel the inside remains firm, and bah no it fades away, the cold calamars, in fact it was only frozen ! and in the half-cuit chocolate, with eragny it adds a melted chocolate pot that can be added to our little chocolate pot. Nothing. my friend's dessert, a speculoo apple crumble, actually it was an apple compote with speculoo crumbs. Wow! the cash ticket 60€, at this price with my friend, we could have eaten 3 times in flunch mussels at will and fries! We're going to the restaurant. We're going to eat some fresh food.