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Feedback gevenVery nice place, the fun is assured, excellent cuisine and quality, professional staff and very kind from the owner to the staff, event celebrated on 26/02/2022.
Amazingly great dinner!! Appetizer of: Crude Rose of Parma D.O.P Burratina and tomato gazpacho Smoked goose with crostini and carrot and orange cream Crostone of cheese and porcini mushrooms Potato, veal sausage, zucchini and smoked provola Primi: Riso Carnarfilloli, topinambur, cut with cooked must, dried lemon and figs Braised of pork cooked at low temperature, polenta and purple cabbage Boys, spectacular! It's been years that I haven't had dinner at this place for some events, but luckily we're returning to normal slowly!
Amazingly great dinner!! Appetizer of: Crude Rose of Parma D.O.P Burratina and tomato gazpacho Smoked goose with crostini and carrot and orange cream Crostone of cheese and porcini mushrooms Potato, veal sausage, zucchini and smoked provola Primi: Riso Carnarfilloli, topinambur, cut with cooked must, dried lemon and figs Braised of pork cooked at low temperature, polenta and purple cabbage Boys, spectacular! It's been years that I haven't had dinner at this place for some events, but luckily we're returning to normal slowly!
To be an occasional location (not restaurant is very organized to make you look good if you decide to celebrate a birthday event, confirmation etc. Pieces and/or buffet as well as starry entertainment! A Bravo to the holder:
Lovely place for every occasion, impeccable welcome, excellent service, great food .... unique dishes and studied in every detail.... compliments to the chef and Paolo who with his seriousness is distinguished as professional of the sector .... Elios is guarantee! !
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