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Feedback gevenWe had our daughter's birthday brunch with 11 of her closest friends. They sat them on the patio, it was the perfect setting! The waitress was very attentive and the service was great! Of course we couldn't leave without taking some amazing pictures! Perfect brunch spot! ?
Food was excellent 4 stars. We had the short rib and cheddar omelet. The pumpkin french toast, the salmon and egg toast. and a regular order of pancakes. All very good. Food highly recommended. Unfortunately service was a 1 star. For this we will not return. Came for breakfast poured water and walked away. Keep looking for server. Never offered coffee or anything but the water. Never came back after giving our token cup to ask if we wanted more coffee or tea. Could understand if they were busy. But there was literally only 2 tables with 2 people at each table in the restaurant. After dropping off food didn't come back to the table until it was time to give us the check
Not sure why the ratings on this place are so low. The food was so freaking delicious when i went. So much flavor and creativity. I had a PUMPKIN SPICE AND EVERYTHING NICE LATTE wasn't a big fan of that but then again i don't drink lattes. I had a SMOKED BACON, FONTINA CHEDDAR CHEESE OMELET it was so good , the eggs were so fluffy ! I also had PEACH AND BACON PANCAKES and it was the best thing i had in a long time , it had the right amount of sweetness and the bacon was the perfect touch ! My friend had the chicken and waffles and the chicken was so well seasoned and well cooked . Be aware that this place is cash only , a lot of people complained about the tight space but that didn't bother me , i went there to eat not to have a party . I also noticed in the menu that they had chef of the month , so I'm not sure if they change chefs every so often and that's why the complains about the food. But when i went the chef was Nia Thomas and her food was so delicious !
Food was good n the servers. Horrible owners. Treat employees harshly and break labor laws daily. Be careful with the wine. Kept in moldy basement. Make COVID employees work. Extremely hot in the summer. No air conditioning.
Don't let the negative reviews discourage you. I believe some people are being overly critical due to their impatience. Since it's a new establishment, the service isn't going to be flawless right away, but our experience was quite pleasant. I can imagine it gets busy with long waits on weekends, so we chose to visit on a Monday morning. We’re already eager to return and sample everything on the menu. They offer an impressive variety of unique coffee drinks and breakfast dishes. Those in the Pitman area can be quite picky, so I recommend checking it out for yourself instead of relying on their opinions. If you can, visit on a weekday!
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