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Feedback gevenThis is my absolute favorite lunch café! I love coming here and getting the half-and-half panini, which allows me to try two sandwiches for the price of one. My favorites include the dill pickle bacon sandwich, salami pesto, and the turkey Reuben. I recently tried their frittata, and it was amazing—definitely the best I’ve ever had! One cool feature that might not be immediately noticeable is the spacious back terrace with plenty of seating and heating. It’s never overcrowded because those in the know appreciate it! I really wish they were open on Sundays so I wouldn’t have to trek to Livermore for my fix!
This is a great spot for a delicious breakfast or brunch, featuring a vibrant selection of dishes. The restaurant is always bustling, so be prepared for a wait, even though the service is quite efficient. One thing I would have liked to change is to ask the staff not to crush the bread so firmly.