L'Oree du Parc - Plouasne

This restaurant is located in a beautiful old building on beautiful grounds. the restaurant seemed mainly to be visited by locals and it was very pleasant to eat outside in the sunshine. we adult, children) all available for the plat du jours (adult and child versions). this consisted of a buffet starter with many tasty offered (e.g. meatloaf, pasta salad, rice with tuna), a selection of several main courses that were simple but tasty, a cheese course and dessert. wein was also included as part of the meal. the service was excellent (prompt without overthrowing the guests), which was impressive as there were two great features hosted in the restaurant. incredible, the bill (for four of us) was less than that was fantastic worth. our only regret was that we could not spend more time here than we were in a hurry to get to the airport!

Stars for the incredible value and the quality of eating. They are looking for a cursor meal with coffee and a small glass wee for a large sum of euro or less than the restaurant is modern and cozy, while. eating is French traditional. no wonder there's so much too much day. highly recommended.

We called you. the starters were buffet style not much choice, there were grated carrots, meat leaflets, kartoffel salad, pasta, frozen crabs. we ordered steak for our main requested a rare medium rare, they were all too...our table cooked the same, medium to very well made, with prepacked frozen chips. there were no wires like wobble, mushrooms, tomato or byhalate. dessert was either obstsalat, yoghurt, angel joy art chocolate mousse or a place of cake with saw in it. we were disappointed by the quality of food. the actual restaurant itself is very nice the two owners were welcoming before place.

On apprécie ici la simplicité et la gentillesse des restaurateurs et de la serveuse, mais aussi le côté traditionnel (ouvrier) du buffet. Les produits sont de qualités et en quantité (entrée, plat, fromage, dessert) avec les traditionnels : salades composées, charcuterie, entrecôte grillée, frites, mousse au chocolat ou île flottante. La déco de la salle peut paraître un peu passée avec ses claustras. Toutefois, rapport qualité/prix garantis et il suffit de voir la quantité d'habitués (retraités et professionnels) pour savoir qu'on a bien choisi son restaurant. On retrouve le bon côté du restaurant d'il y a 30 ans où l'on respectait les produits et les clients.

Nous étions déjà venus dans ce restaurant voilà quelque temps et en avions gardé un bon souvenir. Aujourd'hui nous étions deux et avons mangé pour 25€ ( 2 repas du jour et 2 cafés) que demander de mieux pour un menu comprenant, l'entrée (buffet)à volonté , le plat qui était des filets de colin et sa garniture, plateau de fromage et dessert (buffet) au choix . Nous avons trouvé l'accueil fort sympathique et le service très organisé. Aucune hésitation, dès que l'occasion se présentera, nous y reviendrons et le conseillerons volontiers aux amis.