Agriturismofilippi - PONTREMOLI

I was recently in this farm at lunch recommended by some colleagues and I must say that I was satisfied both of the great menu. Of the price. Friendly and welcoming owners that make you feel at home and offer you the various home specialties such as the sgabei, the herbi cake, risotto with mushrooms, testaroli. Excellent grill and vegetable garden. Experience to be recommended also since the.locale is located a few meters from the exit of the Cisa highway in Pontremoli

Nice owner, good food, good wine Great evening in company good value quality and price. Found by chance but fully satisfied

I have a lot of difficulty describing this place and its cuisine but at the same time I hope that the owner (trustworthy, as sympathetic as you want can take note of the observations of his client. The local is placed in the open countryside near the highway toll, has no structure of a farm rather than a country house used to this. The dishes are below the parameters of a Lunigiana kitchen with dishes served with droppers, tiny and strictly counted potions. The slowness of the service was compensated by the company of the cat (but can a cat in the room?! that entertained the commensali in the interminable stops between one reach and the other. In detail: miniature crostini, good ravioli as well as the testaroli with sliced. The bread baskets made their appearance at the end of the meal, before the grill. The same so-called mixed grill was reduced to only roasted chicken (I eat it at home when I want. The water was served hot as well as red wine (the temperature of red wine and 16-18 degrees, learn!! and in fact remained on the table. The day was made even heavier by the absence of the air conditioner and a fan rag. The smile is not enough, a little more respect for the customer would be obligatory. I was a guest and did not pay (only positive note, but €30 for the quality and quantity of food consumed seems excessive. I don't recommend it and I don't think I'm coming back. Greetings.

In the heart of lunigiana, far from traffic in the small village of Oppilo there is this characteristic Farmhouse where we have dinner and overnight. Quality dinner with dishes prepared with genuine ingredients and vegetables of their production. The really delicious appetizer made of numerous tastings between sliced of own production, hot croutons, salty cakes and fried pumpkin flowers; homemade tagliatelle and testaroli, excellent meat and in conclusion homemade desserts! In short, super good food accompanied also by the pleasant entertainment of the owner!

Great welcome. In the center of the village a location in the full Ludigiano style. Excellent choice of traditional homemade dishes of excellent quality.