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Feedback gevenAn original and friendly concept of crazy the place is pleasant with its small mill and offers a quality and copyy cuisine but not necessarily dietary but it is not the purpose of the visit here
We took the crazy meal, we didn’t know, we enjoyed each other from beginning to end. crazy lights with aperitif with a small chives sauce, delicious. Then whipped rillettes and salted butter .the very nice suite with ham mogettes , always accompanied by hot swepts out of the oven .dessert house and coffee .bon service and good reception, to recommend for a pleasant moment in an original setting in the middle of nature .
We had reserved a table for 2, we found ourselves stuck between a table of six and the toilets, we are distributed immediately.
We had reserved the pizza evening after a visit to the mill and not disappointed with this evening. very well welcomed by the master of the places. after a home aperitif, we ordered the pizzas that are made on site in the oven and prepared by the housemaster. a very fine pate, very fresh and varied garnish that has nothing to envy to Italian pizza. In short a great evening that allowed us to discover this place and its owners with whom we feel comfortable and a little like home. to discover....
We found this restaurant by chance at the turn of a path while we were lost, which gives a rather particular charm to the place. Crazy restaurant in the middle of nature with, if we have a little luck, the animals that jump in the courtyard. the menu is very copied and includes everything from aperitif to coffee. We were hungry, it was pretty good! Both owners are charming. also close to pornic, it is a preserved and unavoidable place!
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