Fleur de Sel - Port-en-Bessin-Huppain

I went there just before the Saint-Jacques Shell Festival, as much as we had not missed the Saint-Jacques menu! The dishes were delicious, fresh shells and a beautiful flower, a feast. The welcome and the adorable waitress. A real pleasure to go to this restaurant.

Home very cold The foie gras served with slices of vacuum bread Food is frozen Meat had no taste Uncooked Plat Very little choice for dessert and they were not terrible. Very expensive for what knows, better eating in itself. I'm not recommending at all

Super small restaurant, large à la carte choice, very well served and quickly. Very good value quality price. Warm and clean interior, welcoming staff. One of the best Normandy restaurant I could eat in. I recommend you.

Very disappointing. We have rarely eaten so bad. In a restaurant in front of the fishing boats, we do not expect the frozen St Jacques nuts. A meal without any taste, accompanied by chlorinated water. Maybe they could use the carafe water to better clean the covers...

Very good reception. We ate great, it was very good.