Feast - Port Island Australia

I stayed in the Sheraton Grand Mirage Resort for 5 nights in December so I had the chance to experience a few meals in Feast restaurant. I’ve had quite a few buffet breakfasts in luxury hotels and this one definitely has the abundance and quality I’ve experienced here in Australia and overseas. They do omelettes to order and they have a decent Barista so the coffee was good. The festive season seafood buffet was really amazing. Dinner most other days was an Al-a-Carte Italian Menu. I was pleasantly surprised to find out I had crossed paths with the Chef in the past when she was head Chef from a top Italian restaurant in Noosa. She is definitely an expert in this cuisine. The staff are very friendly and the views over the famous lagoon pools are stunning. From reading other reviews posted in the past there’s obviously been some significant changes. Overall, I had a really good experience!

After reading some reviews on this place I expected it to be terrible. Actually the food was enjoyable. I consider myself a bolognese connoisseur (I’m serious and also joking about that) and their bolognese was actually good. I’d have preferred a bit more sauce but the meat and sauce they had was nice. The ragu was also very tasty. The pizza was also decent. My only complaint would be that I’d have expected more from a 5 star restaurant but considering I had very low expectations from reviews which were almost a year old I ended up pleasantly surprised.