A Taste Of Sicily - Port Jervis

This used to be one of the best pizza places to go to but they have new owners and you can really taste the change. The inside dining area looks a lot nicer without that fountain but the food was barely edible. The garlic bread was hard and burnt. The pizza was also burnt (we even had them make another one) the 2nd one was not cooked on the crust and burnt in middle. The soda had no carbonation. The new owners were even sitting in the dining room and never even acknowledged any of our complaints. They just sat there enjoying their wine.

Ate there this past Thursday. went with some friends. delicious! Silvanna was cooking. I ordered spaghetti and meatballs. I asked her if she would make my pasta Aldente . As busy as she was, she was kind enough to make my pasta to order. Delicious. My Mom is from Sicily too. Silvanna 's sauce tastes just like my Moms! Will be going back soon. Can 't wait.

The chef was on his own when we were there. He was very efficient and the food was excellent. We really enjoy d talking to him. Food was quality and very affordable.

I’ve always loved this restaurant but lately it’s been going down hill… the pizza is always hard as a rock. I actually threw a whole pie out tonight cause it was so hard and burnt… service is amazing as always. But the food lately… not so much

Over priced and gross. Who puts broccoli on a Supreme Pizza? I was charged $33 for 1 large Supreme Pizza. That's more than $4 a slice. Barely any meat. All broccoli and olives. Who tf puts broccoli on a Supreme pizza... who.