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Feedback gevenWow... just every tortta we ordered was amazing. Carnitas, pollo pibil, Ahogada, Refrito. All delicious! The Micahalada is worth the trip alone! Salsa, guac, piña salad, esquitas.... good good good good good!
Actually, the food is as good as the other reviews say. We had the guacamole dip, beans dip, chicken tortta and corn. We ate outside on the covered terrace. You order in the restaurant and bring the food to your table. You will get your own cutlery and water and buses your own table. All we ordered was so good, especially the chickens Torta. I could only eat half of it. It was filled, but tasteful. A defined five-star restaurant. This place fills up quickly to get there as soon as possible.
So, being a Texan, I can't say it tasted like authentic Mexican food. But many of the typical flavor profiles and ingredients were used and the dishes were tasty! Fun place to go with friends, both indoor and outdoor seating. Lively atmosphere but not too noisy!
U joking? best sandwich i?ve ever had. u only need half. seriously. no matter how hungry u r, u can split one. yes, we both finished our entire sandwiches, but we are paying the consequences. worth it. will be back lotssss more. (music is a bit too loud)
What a rustic and charming place with delicious cakes and bowls. I like it especially when a restaurant really does a few things, really good. I think G?ero gets this and focuses on consistency and a simple menu that really increases and brings joy. We were particularly happy to eat our meal outside on a simple 2x10 wood scoop. It works! Endpoint-the homemade salsa goes great on everything. Carrots and Habaneros make this really unique.