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Feedback gevenAs a concert visitor, Morton's, Portland is in a great location opposite the street of Keller Auditorium. The mood was thrilled, and restaurant full at 17:00. The staff was very accommodating, but shortly at the bar. We had to ask for additional drinks and order food. There are too many bar chairs and we were all elbows to elbows. The food was amazing. The shrimp cocktail can be the best we ever had. Four bites in a very tender sauce. My husband had fillet, brussels sprouts and Corn Casserole, all delicious. I had shrimp sampi, but was pleasantly surprised by pasta underneath with tomatoes and spinach. All right! Cut the bread into half as it is from all who order it. I didn't love everything. Simpler. We'll be back!
They made it especially my husband's birthday. Great place to go before a concert in the cellar!
It's very nice inside. The food is good, but not amazing, especially when you look at the cost of everything. I wish they had round tables for larger parties because rectangles don't allow for everyone in a party to communicate. My filet was charred on the outside, but cooked nicely on the inside, except you couldn't really taste anything other than burnt beef. Definitely not the same quality as the Mortons in Chicago.
Lobster bisque excellent Ribeye steak cooked to perfection LOVE THIS PLACE Thanks Marquis!!
Thanks again! will soon be again, crab cake, French onion soup and lobster Ravioli all excellent