Cucina Tizziano Di Spegne Schiavoni Tiziano

I was forced by my morosa to go there two nights in a row... we have tasted everything!!! And when I say everything, it is really ALL!!! It was absolutely divine and despite my perfect match it was tripe tortilla and pinion beer my girlfriend delighted with cashew mints and yogurt. Innovative idea of catering and cooking... TYPES.

From kitchen Tizziano the palate can be pleasantly surprised. Kitchen here is an experience that welcomes you and amazes you.

Great food great welcome!!!! Quiet place near the sea

Given the many positive reviews and recommended by a friend prenoted for dinner, very enthusiastic was since all day that I expected to taste different courses of fish, just arrived on the spot at my surprise there is a simple menu of street food consisting of about 8 dishes, since by now I was the decide to order, the kitchen was not even bad, except fried potatoes a little raw, but it was far from what I expected and which is indicated in the various reviews. Am I wrong?

The apotheosis of taste, fresh fish interpreted with love and passion by Tiziano, who with amazing dishes communicates the love for his land. Absolutely unmissable