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Having been a Kings Cross resident for many years, I have a soft spot for this suburb, particularly as it was prior to Mike Baird's unjust lockout laws,
The best kept secret of Potts Point, this place is ideal for brunch and breakfast or just to catch up with friends for coffee - The menu is varied,
My partner and I had brunch in silly tart kitchen. I think we had the “Feed me Brunch” at $47 per person. the starter was plentiful and we were so full that we...
Lees verderMaria scrammel and I were invited to try the thirty-minute express lunch and it was absolutely delicious, we were in and out in half an hour!
Sensational eating, nina and josh are all about their culinary joy and they make it happen! great innovative eating! also try a splash!
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Lees verderCool brunch and drinks spot located conveniently just off Kings Cross Station. The vibes are hip and very green, love the plants and the timber wooden oriented...
Lees verderA hidden gem in the middle of Darlinghurst, with a lovely rustic decor and lots of natural light. They smoke their own bacon on the premises, though I didn't ge...
Lees verderI love this cute place. It’s super close to the Cross station, but tucked away in a quite street away from the grime. It’s a lovely old world charming venue, wi...
Lees verder“What we want is to create a Kellett Street dining strip,” says Nina Purton, the bubbly owner of The Silly Tart Kitchen. As former resident of the suburb, I’m o...
Lees verderYummy Food,, amazing cozy setup .. <br/ Espresso martini is one of the best in town <br/ Corn fitters pata were delicious <br/ Highly recommend for small groups...
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Lees verderWhen Kings Cross has been living for many years, I have a soft place for this suburb, especially as it was before Mike Baird's unjust lockout laws,...
The best secret of potts point, this place is ideal for brunch and breakfast or just to friends for coffee the menu is diverse.
Nice little restaurant. We had outside seats next to a heater and they give you blankets when you're cold. The chai latte was not very good, but the food...
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