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Feedback gevenNOW HOME CHICAGO PIZZA!. But they thought the recipe for the new York thin crust from the front. Both styles are great!
This pizza brings my dreams. When we went to Coney Island Pizza for the first time, we wanted to try their Stromboli. It's pretty hard to find Stromboli in Poway... we were happy after our first visit here. Then we made the mistake of ordering a pizza. I'm sorry to say that I was addicted to her pizza. We have a half-white, half-wurst pizza and managed to end it between us. I've been thinking about the spinach and ricotta on the white pizza all day. Of course, also in the night pizza for dinner. And the week after. When we don't feel like cooking or have time, we go straight to Coney Island.
From NY. I lived in Poway 5 years ago and took my mother and my brother there, and they love it.
There's this place I feel compelled to tell you about. Except, it's not perfect and there are some things that get us frustrated every time we order, and it's kind
Awesome family-run local pizza joint. Delicious NY-style slices, fair prices and an incredibly cool and friendly staff. Perfect lunch spot for anyone who works in Poway. Highly recommended!