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Feedback gevenThey cook excellently here, great satisfaction, definitely worth a visit.
I can recommend the very helpful staff and the very accommodating Mr. owner
Food cadastral. Semi-finished product without side dish, soup stock, water and a handful of rice in it.
Service: Dine in Price per person: Kč 200–300 Recommended dishes: Kančí Guláš
Prices at the level of Zurich (for small chicken rice with potatoes almost 200 CZK). The quality of the food was below average, nor was the portion generous. Choose a drink like from the previous century (Turkish or soluble coffee is on offer). Card payment is not possible. Conclusion: extremely overpriced trip 150 years back at prices that would be embarrassing even in Prague. Probably part of the open-air museum next door...
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