Flame Smith - Prince Edward

We talked about coming here many times. We had heard it was good. Finally made it and so much better than good !! The ambiance, the service, the food ……. Being an ex-restauranteur, you get what you pay for. Might be a little pricier than some, but worth every penny !

Last week was my second visit to this restaurant and again I was very disappointed. The atmosphere was the average with annoying loud music and only a few guests.The waitress was ok.The food was average for the price we paid. The Waldorf salad was not Waldorf salad at all. It was wrongly named.The fish had no a side dish or sauce.We didn’t try desserts but given the other’s experience we didn’t miss a lot.Too pricey for the average food.I was reading the high rated reviews and believe that most of guests do not cook and do not eat well home.Total bill for 4 people: $650. Really ???

Absolutely delicious. The venison was perfectly cooked and the sides that came with it were inventive and tasty. The pink peppercorn pavlova was mind blowing. I was sad to finish eating. Highly recommendable experience.

Experience culinary excellence at Flame Smith Grill in Bloomfield, where sustainability meets the exciting art of woodfire cooking in perfect harmony. This restaurant not only delivers incredible dishes but also embraces and supports the local community, making it a standout gem in Bloomfield.Point blank, Flame Smith is nothing short of amazing. The staff is exceptional, the restaurant itself is fantastic, and the cunning Sommelier adds an extra layer of sophistication to your dining experience.For an unforgettable culinary journey, opt for the 4-course family-style chef's menu—a decision that it requires full table participation. Revel in a mix of the finest dishes, including Artisan Sourdough, Charcuterie, Terrine de Campagne, Hokkaido sea scallop crudo, Braised beef shank papusa, Blue squash salad, French Fries, and Striploin.To elevate the experience, the dishes are expertly paired with Fattoria di Sammontana Chianti DOCG Fiasco 1L 2021, enhancing the flavors and creating a symphony for your taste buds. Conclude the adventure on a sweet note with a delectable cheesecake. Flame Smith Grill is not just a restaurant; it's a celebration of exquisite flavors, community, and sustainability, leaving you with an unparalleled dining

The staff here are super friendly and the venison rack was one of the best cuts of meat I've eaten in a very long time melt in your mouth tender, juicy, and flavourfully spiced, but no so heavily that you couldn't taste the meat. And thank goodness for that, because the meat was of very high quality, and a pleasure to eat.The sourdough was also fantastic, crispy and smoky on the crust, but soft and chewy on the inside.The only complaint I have was that I expected a few more vegetables to come with the dish. There was a good variety of delicious mushrooms, but only two Brussel sprouts which was a shame because they were delicious, but I barely got a chance to enjoy them.