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Feedback gevenA limited but excellent menu. Reasonable prices for an urban center. Parking is not offered but available at a price nearby.
We came here for restaurant week to have a complete dinner experience and this place didn't disappoint. Everything is fresh and delicious. Not huge portions so if you're looking for leftovers this won't be the place for you. They give you just enough. It's pricey for what you get but worth it. The best pot de creme I've ever had that finished off my experience.
We aren’t often in this area for dinner but so glad we stopped. We arrived early for our reservation and were able to sit at the bar for a drink. The hospitality was just terrific. Everyone was very friendly and helpful. We loved the beer list, fun and different. Food was amazing. I had the stuffed zucchini blossoms and the soft shell crab. While I didn’t care for the biscuit they were on, the coating and coleslaw were so light and wonderful. I don’t usually manage an appetizer and main but the portions were perfectly sized and I managed both very happily. The vibe was casual but upscale. We would definitely come again and highly recommend it.
I've been here twice and have been impressed with the quality of food and service. Love the daily changing menu based on foods in season. Definitely high on my list of top providence restaurants.
My wife had the fried oysters and the scallops. I had shrimp cocktail and the best 1/2 roasted chicken ever. We also had the fantastic rolls. The desserts were lemon curd tart which was amazing and I had the sticky toffee pudding. Though not a dessert lover I demolished my dessert. Looking forward to next visit and our server Ryan.
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