Reserveer nu
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Feedback gevenI 've been attending the state fair here and their concerts. It 's always entertaining and I felt safe at all the time. For this review I will be referring to The taste of Northwest which was free admission I did not get to try them all (too many option but limited stomach capacity For food, my highlights are: Uncle Mike 's $5 tasting for pork tocino w/ garlic rice $5 tasting for chicken abodo w/ garlic rice Piña colada Acapulco style $20 piña colada
What's not to love about a Spring for children, complete with just enough animals to keep the kids moving through the barns, great selection Of food including scones AND a variety of kid friendly rides?
I'll be stuck with calling it the Puyallup Fair. It was always something fun to do every year when you were younger. And a fun place for a date, with friends, or with your kids. Food, attractions, rides, games, things to buy... there's something for everyone. It has gotten pretty pricey nowadays. And my favorite ride, the Turbo Drop, not sure if anyone remembers this ride, has been long gone.
First time ever at a State Fair. It was pretty big and lots to do with the G-kids. They kids loved it. The kids loved the rides and the animals. Getting to see all the animals up close was cool. The only negative thing was the food. It wasn't very good and way over priced. Imo the corn dogs/KrustyPups were awful and used the cheapest ingredients you can buy. Sales Family Farm booth is the biggest rip-off of the whole fair.
Big fair with lots of food and things to do, from typical rides to art and cultural exhibits highlighting Washington. I would recommend it for adults and kids over 2 (most rides are more fun for older kiddos). We went on a cold, rainy Labor Day, which was a great choice if you want to go on the rides. There was no line for entering or purchasing food. We only stayed until noon, but was able to pet animals, look at some exhibits, watch a magic comedy show, and of course get lunch. I was here in July for Taste of NW, so I was naturally a little disappointed by the food options. My favorites we tried were fried cheese curds and fennel cake. Tip: opening day is free entrance with donation.