Giorgio's Greek Cafe - Puyallup

Finally a delicious local Greek restaurant! The food is super yummy and the lunch specials are a steal! Smaller restaurant but great atmosphere with attentive wait staff.

Absolutely enjoyed our experience! Would go again eagerly. We had calamari and dolmades as appetizers, and our family of 3 adults and 2 children split 2 $35 meals for 2. Everyone satisfied AND had leftovers. Don 't listen to reviews claiming burnt food. Some items are wood fired and are going to have char. Like the spanikopita. I highly recommend the peach and white grape sangria, especially on a hot day like it was for us. Everything was amazing, and our server even asked if we needed the tutorial or if we got it. Can 't remember her name, but she 's great. We were the family outside nearest the front at around 7 pm.

Don't sleep on Giorgio's for their pizza. It is unreal delicious. The toppings are piled high and plentiful. The dough is delicious and sauce incredible. The Greek dishes are all fantastic as well but I really wanted to highlight the pizza as I'm sure it's not the first thing people think of when they see it's a Greek restaurant. Two patios, back and front, which I prefer because it's very small inside. Both patios offer excellent people watching being right next to Pioneer Park.

Cute place good food!! We will definitely go back!! No reservation was needed, we went on a Saturday after going to the Puyallup Market. It was great! Service was good. We ordered the Greek Village Salad which was full of flavor and the Italian dressing was good! And we got an order of the Mediterranean chicken wings and they were perfectly cooked! Crispy and served hot!!! Sauces were on the side- came with three sauce options. Lastly, we got the hummus plate which was good! Served with pita bread, cucumbers, tomatoes, olives and pepperchinis! So good.

Stopped for a lunch grab by chance. The food was ready fast, ordering so easy, grilled chicken was moist and spot on, hummus was delish! My only wishlist is to ditch the styrofoam containers and to make the shredded feta into a cream for the fries, the shred falls off every fry unfortunately so we just shook it into the delicious hummus!