Balla - Pyrmont

Thoroughly enjoyed every dish! The food was superb.The staff were very friendly and very helpful. The atmosphere was lovely and has great water views. I would highly recommend to anyone.

We went at Balla for lunch last Tuesday and the experience is been amazing. I tried the "wood-fire" smoke menu which was really delicious, especially the baked pasta. My girlfriend toke a special pasta after the great suggest of our waitress Carlotta. The wine list is very interesting but we tried the wines that Daniele, our sommelier, suggested us. We will for sure come back for this vip experience. Thank to all staff.

Together with a beautiful outlook over part of the harbour, the food was superb. The staff were very friendly and provided excellent service. I would highly recommend Balla.

We had dinner there several times and it gets better each time we are there. The food was amazing and the chefs should be complemented . The staff we first class and very helpful and knowledgeable .Atmosphere was lovely and has great water views depending where you sit. Highly recommended to all.

I went to Balla with 10 others for a team lunch celebration.Most tables have distant harbour views - perfect for lunch on a blue-sky day.Service was friendly and efficient. No beers on tap, but a good variety of bottled beer and wine - just a tad on the expensive side.Breads, olive oil, pickles and cured meats were fairly generous serves and all were delicious.I had their seafood lunch special (one course for $29, two for $39 with a coffee and biscotti). The food was fresh, cooked well, but just slightly salty. This special was excellent value so I'd recommend you check the Offers tab on their website for current specials. I hope you've found something useful here. In summary, I would definitely recommend a lunch at Balla.