Pyrmont Kebabs

I went here for the first time in night time and I had super tiring day and exhausted. I was so hungry and cold at that time and. I was not well. As soon as I entered in , one staff look young greeted me very kindly and I felt so good. He was just very innocent and service was so nice. He respect all of customer so much and always smile. His the way of talk was very impressive and makes me feel warm. I see this kind of person very rarely. Almost none. I was very impressed of him today. And I realised it would be nice if there are many people like him in a the world not only business place generally. And he said he is Vietnamese. He made me think good image of Vietnamese now.

Walking down to the Harbour we felt like having something lite, so we stopped over and had the chicken kebab. It was so tasty. It was a Thursday night and one staff working. Had to wait for a bit its all worth it

Was in sydney for a business trip and this is one the few places that were open when i arrived at the hotel. The food was good. The prices on the signboard outside were different than the inside. Not sure if this was intended but overall the kebab and chips were good

Came here after a night out wasn’t expecting much by the looks of it but I was pleasantly surprised with my kebab combo. Kebab was quite flavoursome chips were fresh.

More eclectic place ordered a chicken kebab and received a kebab with literally pieces huh, salat and drenched in sauce and fat. rename their chicken kebab to vegetarian kebab. the personal is also unfriendly