Hap Chan - Quezon City

We needed a quick snack before my nephew's baptism and decided to stop at Hap Chan. Despite our time constraints, the food was served promptly and we were thankful for the efficient service. We tried the hakaw, siomai, and butchi, and all of them were delicious.

We were searching for a place to have dinner in Quezon City after mall hours when we came across Hap Chan. This restaurant is open from 2pm to 2am and has plenty of parking spaces. The parking attendant was helpful and assisted us. We ordered the popular Yang Chow rice and kutchay dumplings. The Yang Chow rice came in a bowl that could easily serve three to four people. Although we were only two, we managed to finish it all. The kutchay dumplings were presented in a traditional bamboo container and had a unique taste due to the gelatin wrapper used. We inquired about black vinegar sauce but found that calamansi and soy sauce were perfectly suited for the dish. The restaurant is spacious and ideal for family gatherings.