Ihop - Quincy

This was a great eatery ruined by the current work ethics of our current culture. There were friendly employees and good food at a fair price. Restaurants must be able to turn a profit or stop doing business, which is what happened here. Just to few good employees to be able to sustain the needs of the business. This not only hurts the economy as a whole, but also the good, hard-working folk that now no longer have a job because of to many lazy people wanting to stay home and live off of government subsidies. This is not a political rant, but it is an example of a true economics lesson of a nation that is hurting, for good work ethics. This is not the fault of the management or the owners greed. Owners must have a good workforce to make a business be able to stay open.

Waited 15minutes to be seated, while there was over eight empty tables. Staff refused to seat, due to the kitchen being behind.Over 20 people left while the tables sat empty. Manager was heard say thank God when people started walking out.Avoid.

Food was delicious!! Service was on spot!! The balloon maker is always so sweet and friendly!!

Awesome establishment,food, service and it's very clean and child friendly,by I have a young child that is a very very picky about his food and THEY DO IT PERFECT EVERY SINGLE TIME ?? AGAIN THANKS FOR THE EXTRA MILE GUYS YOU ROCK

Everything was great but the waitress was rather rude. She asked what we were having to drink and looked very annoyed when i didnt answer right away. (I only took like 5 seconds to answer) and quickly set (almost slammed) the dishes on our table when she returned with our food. I still tipped her because I used to be in the food industry for resteraunts and just chopped it up to her having a bad day however it still isn't excused. Be more professional lady. Besides that the food was delicious, hit and had a decent friendly atmosphere!