Oro - Raleigh

The experience was decent, and our server Kevin was fantastic. The chicken potstickers were delicious, but the Brussels sprouts were crispy yet a bit too overpowering in flavor. Unfortunately, the truffle mac and cheese had very little taste.

The server was overwhelmed from start to finish and seemed to spill the smoke bubble from my drink. Overall, he was rather strange and lacked any sociability. Our first interaction was awkward; he approached the table and just stood there in silence, as if he was waiting to greet us but didn’t know how.

Service was just terrible. The guy that brought my dessert was great. I eat out all the time. It took nearly 1hr after seating to get even a drink. It was just bad. I never had such awful service. Def never going back. But the restaurant was pretty.

Wow just wow! It was a dinner out with friends night and worth every dime we spent! Corey, our waiter, was phenomenal and made the experience for our dining party and those around us perfection! His recommendations for food and wine were on point. We tried plates from all sections of the menu and were not disappointed—-and PLEASE order dessert both the campfire and the chocolate dome are cannot miss! Plates we tasted: Brussel sprouts, chicken and truffle potstickers, sticky ribs, black chili calamari, tuna spring rolls, Chilean sea bass, tomahawk pork chop,campfire, chocolate dome

I had heard great reviews from an experience of a friend from a few years ago. The website has lots of rules for reservations and claims limited seating. It sounded exclusive and very high end. I got all dressed up and saved up for a great dining experience. It was super disappointing. The wait staff does not coordinate nor have anything sleek about their attire which feels very unprofessional. The waiter was kind but seemed out of breath and anxious every time she greeted us. The food sounds interesting but is over cooked and over seasoned. Any one can put together a charcuterie board from food lion with any sense. Nothing special about the cooking, environment or presentation. It was like a college attempt at fancy. But the prices reflected a much higher quality experience. Too bad. Juju in Durham is excellent if you want tapas.