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Feedback gevenGood but not 100% The operation could not be put a finger on
Christmas lunch without the big to write home about yes almost total standard. The fish filt was boring, it was mon Rahbeks just out the sf package? but we had a nice afternoon in the very beautiful surroundings with sweet young staff who had more than busy maybe need to be In view of the guard plan can accommodate a little more hands.
Got lunch with butterbread. Kuller with prawns was delicious Hønse salad lacked a little. But nice place and would visit again.
We had an absolutely successful dinner at Mathiesen, where we both chose the season's three dishes menu salmon tatar, and and a new interpretation of rice a la mande for dessert. Completely through well-prepared and tasty experience in a cozy atmosphere.
An overall bad experience. Service is quick, but not at all attentive to any detail. We had to ask for some bread, and we received small pieces with frozen butter you couldn’t apply to the bread without breaking it in half We both ordered the steak fries. The steak didn’t look very good, but the taste and tenderness was actually quite good. The fries were a mix of some bad and a few okay. The sauce was tasteless and cold. We ordered a new one which was also cold Since they didn’t remove used plates on the table from the bread “appetizer” and empty wine glasses, there wasn’t room for the fries. The waitress put the plates halfway on the table and halfway out on the ledge of the table instead of removing old plates Very expensive for mediocre food and service. Not coming back.
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