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Feedback gevenI know this metzgerei with connected small dining room since my childhood and it is just always delicious. horse meat in all variations with friendly personal and super cheap preisen - here just everything is right. only the parking situation is not ideal, but only at the rande.
Since my child super class! great service, my absolute leib dishes and consistently fair, cheap prices! connected to a small metzgerei, a local that has not lost the charm of earlier times, still offers tasty food and completes the program with warm and nice employees.
I love it. I've been going here since I'm kind. now I live in the cold and when I'm in re try to go to eat there. it still looks like 35 years ago. pferdeklopse with pommes, with a big chalks and I feel like 12 (ok, dmaals there was limo, but the rest is right). Clearly, it is all of the horse, does not taste like bark, but over taste it is known not to argue.
Had eaten klopse, tried two times and then left everything standing, tasted us really sour, as fermented!Ging for us not at all, atmosphere of our opinion still in a pub, loud and sticky.
The load is full every midday. but nix - here you also sit on the table. my recommendation: double lopse with sour roast sauce and a pils.
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